Bars run on tabs, happy hours and pours, and they leak money when the stock doesn't match the till. The Bar pack in the Restaurant Suite opens tabs, switches happy hour on automatically, deducts cocktail recipes by the pour and flags pour-cost problems before they eat your margin. From beach bars in Nadi to clubs in Suva, every tab settles through the FRCS-accredited till.
The Bar pack works with the Restaurant Suite, so the floor plan, waiter app and kitchen display are there when you need them.
Start a tab, add rounds all night and settle it through the POS.
Prices switch on and off on schedule, with no cashier override.
Recipes deduct each spirit and mixer by the measure as you sell.
Count bottles and get alerts when pour cost drifts above target.
AI sets up your drinks menu from a photo of the menu board.
Table and food service from the Restaurant Suite, on the same tabs.
Every module of e-Business ERP ships with Ask AI. Ask in plain words and get the answer, table, Excel or PDF from your live data, with your own permissions:
| What matters | Basic till | e-Business Bar pack |
|---|---|---|
| Cocktails deducted by the pour | No | Yes |
| Automatic happy hour | Manual | Yes |
| Pour-cost alerts | No | Yes |
| Accounts & payroll in the same system | No | Yes |
| Ask AI on bar margins | No | Yes |
| FRCS VMS fiscal bills | Depends | Yes (P184) |
Add the Restaurant Suite with the Bar pack to your plan from Account → Billing. Open in every 7-day trial.
Start free trialSee every plan in FJ$ →Start free, load a sample bar menu and see pour cost on day one.